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Matt Martinez grew up Ellicott City, MD and attended Baltimore International College in their Culinary Program. After graduating, Matt started working at Baltimore’s renowned Prime Rib. He began as busser, but soon progressed to the kitchen. However, he soon realized his true passion was in the front of the house and worked his way from server to bartender and then Maitre D.

He joined The Bagby Restaurant Group in 2013 and is excited to give Ten Ten American Bistro the reputation as “a great place for people to relax, eat good food, and simply enjoy life.”